NYC RESTAURANT WEEK WINTER 2026

January 20th–February 12th, 2026

  • Fajita Veggie Burger with fries on a plate on a wooden table at Amity Hall Uptown on the Upper West Side

    AMITY HALL UPTOWN

    UPPER WEST SIDE


    MONDAY–FRIDAY:
    3-course dinner with glass of wine or Stella for $45
    2-course lunch with pint of Stella Artois for $30

    VIEW MENU
  • Roasted Half Chicken for NYC Restaurant Week from Maggie's Place in Midtown, Manhattan by Grand Central

    MAGGIE’S PLACE

    MIDTOWN

    SUNDAY–FRIDAY:
    3-course dinner for $45
    2-course lunch for $30

    VIEW MENU
  • Crispy Chicken Sandwich for NYC Restaurant Week from Rivercrest in Astoria, Queens

    RIVERCREST

    ASTORIA

    MONDAY–FRIDAY:
    3-course dinner for $30

    VIEW MENU
  • Stout Burger for NYC Restaurant Week from Stout NYC in Manhattan

    STOUT NYC

    4 LOCATIONS: PENN STATION, FIDI, GRAND CENTRAL, BRYANT PARK


    MONDAY–FRIDAY (JAN 20–30TH):
    2-course lunch & pint of Stella Artois for $30

    VIEW MENU
  • The Half Pint's Signature Burger with fries on a plate on a marble table

    THE HALF PINT

    GREENWICH VILLAGE


    MONDAY–FRIDAY:
    3-course dinner for $45
    2-course lunch for $30

    VIEW MENU
  • The Independent's NY Steak Frites during NYC Restaurant Week

    THE INDEPENDENT

    THEATER DISTRICT


    SUNDAY–FRIDAY:
    3-course dinner for $45
    2-course lunch for $30

    VIEW MENU
  • Fish & Chips for NYC Restaurant Week from The Long Room in Times Square, Manhattan

    THE LONG ROOM

    TIMES SQUARE


    SUNDAY–FRIDAY:
    3-course dinner for $45
    2-course lunch for $30

    VIEW MENU
  • steak with sauces on marble table at The Splendid in Midtown

    THE SPLENDID

    MIDTOWN


    MONDAY–FRIDAY:
    3-course dinner for $60
    2-course lunch for $45

    VIEW MENU
  • Big Bad Wolfe Burger from The Wolfe

    THE WOLFE

    UPPER WEST SIDE


    MONDAY–FRIDAY:
    3-course dinner for $45
    2-course lunch for $30

    VIEW MENU

  • TABLE X THE LODGE BAR AT BRYANT PARK

    MIDTOWN


    FRIDAY–SUNDAY:
    4-course dinner for $45

    VIEW MENU